Hubby’s French Toast

February 13, 2013 at 1:00 pm | Posted in French Bread, Uncategorized | Leave a comment

My incredible husband made French Toast!  As soon as he asked me if I wanted any, I grabbed my camera and told him that he was going to be on my blog.  He laughed.  I started clicking and asking questions.  Not hard questions, mind you, just the typical questions, such as, “What are your ingredients?”

His answer:  “One egg, some milk and cinnamon sugar…oh, and I’m using the French baguette that we had left from last night.”

Me:  “How much milk?”
Him:  “Enough.”

Okay, dear.  Good answer.

Here’s what he did:

Soak the sliced Baguette in the beaten egg, milk and cinnamon sugar mixture:

snow & French toast 007Heat a skillet with some butter.  He didn’t mention the butter to me with his ingredient list.

snow & French toast 008When the butter is hot and bubbly, add the soaked bread.

snow & French toast 011When the bread is browned and toasty, flip it.

snow & French toast 009See how quickly he works?  You can see his hands and arms are blurry from the speed!

snow & French toast 012Let the bread get toasty and brown on the other side and then serve HOT with butter and honey or syrup.

snow & French toast 013

He had butter and honey; I used butter and just a touch of blueberry syrup.

snow & French toast 014


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